Come and « taste » it! A yummy article about our temporary exhibition!
A new temporary mouthwatering exhibition related to eating and drinking in the middle ages takes place at the Château de Chillon from the 14th September 2018 to the 28th April 2019.
During the opening on September 14th, a medieval buffet was offered to visitors, composed by wild boar jams, mushrooms, herbs pie, and other delicacies. Brasserie Dr Gabs has concocted a medieval beer without hovel for the occasion, Badoux wines organized a surprising middle ages wine tasting (among them the Hippocras spiced wine), and the Castle served its own wines. Surely a mouth-watering feast to launch this exceptional exhibition!
Marta Sofia dos Santos, Director of the Castle, unveiled in her speech a menu that promises to be rich in cultural events such as: lecture series, educational workshops, feasts, medieval tasting sessions and shows.
Visiting the exhibition I found that there are exceptional objects on display such…
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